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I love Chinese food, but often those restaurants use so much MSG and that’s pretty much a nero toxin. Seriously do yourself a favour and banish msg from your diet. Now I’m telling you this as I recommend a deep fried dish….I assure you this isn’t hypocritical. Fried food isn’t organic green salad, but if you make your Spring Roll Stuffing out of healthy ingredients, sans MSG, your taste buds and your body will thank you!
In this frugal recipe we show you the cooking techniques: Thickening, Sautee, Stuffing, Deep Frying
Need Wontons? Spring Roll Wrappers? They’ve got you covered!
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TCN Cooking Classes: Frugal Recipes - Pickling
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